Ingredients:
1 bag popped popcorn
10 candy canes crushed
1 package white chocolate coating
Instructions:
Pop bag of popcorn and let cool. Remove un-popped kernels.
Crush Candy Canes
Add Candy canes and popcorn to large bowl
Melt Chocolate coating as instructed on package.
Pour melted chocolate and carefully stir until all the popcorn and candy cane pieces are coated.
Turn out onto wax paper and spread.
Allow to cool and harden.
Once hardened enjoy or seal in a gallon sized ziplock bag!
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