Spicy Bratwurst and Zucchini Salad
Package of Bratwurst
2 small zucchini
pinch red pepper flakes
1 can of corn drained
1/4 cup sun dried tomatoes
1 tbsp crushed garlic
Pan fry bratwurst in olive oil. We like to fry it until it is almost done, take it out and let it rest for about 5 minutes, slice it up and re-fry it so it gets a nice slightly crunchy outer layer!
Pan fry zucchini and dried tomatoes in olive oil until tender. Add in sausage, canned corn, garlic, pepper, dried tomatoes. Serve over a bed of fresh spinach!